Dough Enhancer

Description

Grandmas Country Foods Dough Enhancer can be added to improve the lightness and texture of breads and other baked goods. For best results, the gluten in the flour must be fully developed. Dough Enhancer is also perfect for most baking needs including: rolls, pizza dough, cakes, cookies, scones and muffins! We package our dough enhancer in a fiber can for a 2-3 year shelf life. This can contains 21 oz of Dough enhancer.